hypothetically, if I'm about to make way more potatoes au gratin than I'll eat, is that a thing I can put in the fridge and then microwave tomorrow, or is that a bad plan
corvids
@Alexis i'd generally advise against microwaving (but then, i'm not fond of microwave), but it should almost certainly keep decently well for a couple days if you're refrigerating it
@autistikai How would you reheat it, then? Just throw it back in the oven for a bit?
@autistikai Hmm, thank you, I'll keep that in mind.