I've got a pound of beef I decided to get and I'm unsure how I wanna use it just yet. Burgers are tempting, but so are sloppy joes (which I do have sauce for) and a pasta I haven't made in a long time. And then there's a casserole I might want to make again..
I also kind of want to try out minced onion I recently got and see if it's a good replacement for chopping up an onion myself because that always takes me ages.